Recommended for saving | 50 States, 50 Flavors (Understanding State Foods in the US) (Part 1)
The United States is a vast and diverse country, with each of its 50 states having its own unique charm. Starting this week, let me take you on a weekend adventure to discover the best food across America.
★ Georgia
State Prepared Dish - Grits Oatmeal
State Fruit - Peaches
State Vegetable - Vidalia sweet onion



★Minnesota
State Fruit – Honeycrisp Apple – 2006
State Grain – Wild Rice – 1977
State Muffin – Blueberry Muffin – 1988
State Mushrooms – Morel Mushrooms – 1984




Morel mushrooms

★Oregon, Oregon
State Fruit - Pear
State Mushrooms—Pacific Golden Chanterelle
State Nut - Hazelnut

Pacificgolden Chanterelle (chicken oil mushroom)

★Virginia
State Muffin - Blueberry Muffin - 1989
State Dessert – Ice Cream – 2007


★Alabama
State Nut – Pecan – Established in 1982
State Fruit – Blackberry – 2004
State Tree Fruit – Peach – 2006


Blackberry


★Maryland
State Food – Blue Crabs – 1989
State Dessert – Smiththisland Cake – 2008



★North Carolina
State Berry (Blueberry) - 2001
State Red Berry (Strawberry) - 2001
State Black Berry – Blackberry – 2001
State Fruit – Scuppernong Grape – 2001
State Vegetable – Sweet Potato – 1995


★Washington, Washington State
State Fruit – Apple – 1989
State Vegetable – Wallawalla Sweet Onion – 2007


★Florida
State Pie – Key Lime Pie – 2006
State Fruit – Orange – 2005



★Ohio, Ohio
State Fruit – Tomato – 2009
State Nuts - Buckeyes


★Arkansas
State Fruit/Vegetable – South Arkansas Vine Ripe Pink Tomato – 1987
State Grain – Rice – 2007



★Rhode Island
State Drink – Coffee Milk
State Fruit – Rhode Island Greening Apple



★Hawaii
State Muffin - Coconut Muffin

