The rose, known as the queen of flowers, boasts a long blooming period and vibrant colors, making it one of the most beloved flowers. Proper pruning is essential for abundant and beautiful blooms, a pleasing plant shape, and robust growth. The timing and methods for pruning roses are as follows:

1. Prune in early spring before budding. This stage mainly involves removing diseased and insect-infested branches, overlapping branches, extension branches, overly dense branches, and dead branches.

2. The first post-flowering pruning should be done in mid-to-late May, removing withered and spent flowers. Weak branches should be pruned to leave one bud, strong branches to leave 4-5 buds, and ordinary branches to leave 2-3 buds.

3. In late June, carry out the second post-flowering pruning, removing withered flowers and overgrown branches, mainly by light pruning.

4. In late August, carry out the third post-flowering pruning, removing withered flowers, overgrown branches, and crossing branches, mainly using medium pruning.

5. Before entering dormancy, perform a final pruning, removing weak, old, and diseased branches, and pruning strong branches lightly and weak branches heavily.

It is important to note that when trimming, the scissors should be sharp, and the cut should ideally be at an angle.