This is a list of 50 kinds of food that Americans love to eat on a daily basis. See how many of them you have eaten!

50. Grilled Tuna Sandwich

This is a classic sandwich consisting of canned tuna, melted cheese and toast.

People who like this sandwich find it very satisfying, while those who don’t think it’s too greasy. It all depends on personal preference.

49. Corn Patties

Cornmeal patties are made by mixing ground pork with cornmeal and flour, then deep-frying it.

Cornmeal patties are a delicacy brought by Dutch immigrants from Pennsylvania, USA. They are convenient and inexpensive.

48. Gas Station Beef Jerky

American gas station food deserves its own article (if I get the chance). This beef jerky is a classic gas station snack. It may not be delicious, but it is a classic.

47. Chowder

This Kentucky stew was traditionally made with squirrel and raccoon, but today it's mostly made with lamb, beef, venison, and chicken.

46. ​​Rattlesnake Stew

Yes, it's a rattlesnake. If you're brave enough, you can definitely try it.

45. Rocky Mountain Oysters

This is a dish that is easily misunderstood. In fact, it is not oysters, but fried bull testicles. It is an innovative American delicacy, but not everyone can accept it.

44. Cream Layer Cake

This popular American snack is simply a small yellow cake with a cream filling. Obviously, this little snack packs a lot of calories.

43. Reindeer Sausage

This is a specialty food in Alaska. As the name suggests, it is a sausage made from reindeer meat.

42. Extra large bite

The Extra Large Gnaw is a very hearty meal, prepared similarly to our Three Set Ducks: a duck stuffed inside a turkey, a chicken stuffed inside the duck, sausage and bacon stuffed inside the chicken, and then deep-fried.

41. Fried Alligator

Yes, another strong-flavored dish. It looks more like fried chicken nuggets, but it's said to taste delicious too.

40. Mufleta Sandwich

Originating in New Orleans, the sandwich is traditionally made on a round, crusty Sicilian bread and filled with marinated olive salad, cheese, and Italian dried meats.

39. Jell-O

Jelly is made from gelatin, which is extracted from animal bones and skin, but can also be made from tree gums or seaweed.

38. New England Clam Chowder

This thick clam chowder is made with milk or cream, though some versions thicken it with flour and butter. If that's not enough, add mashed potatoes.

37. Meatloaf

Meatloaf is made by adding minced meat (usually beef) and seasonings to bread and then baking it. It can be eaten by slicing it.

36. Sweet Tea

Sweet tea is typically made with water, sugar, and black tea, sometimes with ice and lemon juice. Many people drink sweet tea with every meal, including breakfast.

35. Tenderloin Sandwich

The tenderloin sandwich, originating from Iowa and Indiana, is more like a sandwich version of the Wiener schnitzel, with the tenderloin fried instead of pan-fried.

34. Soft Drinks

Soda, cola, and soda water are all soft drinks, and many of these soft drinks were invented in the United States, and Americans are also very fond of these soft drinks.

33. Fried catfish

Fried catfish is a Southern American delicacy. It's easy to make by coating the catfish in batter and deep-frying it.

Some people choose to use regular flour, some choose cornmeal, and so on.

32. Movie Theater Popcorn

The corn planting industry in the United States is very developed, so you can find many corn-related foods in the United States, such as popcorn.

Movie theater popcorn always brings back nostalgia. It is a special enjoyment to eat popcorn while watching a movie in the cinema.

31. Coarse cornmeal

Grits are also a Southern American food. Made from ground corn kernels, they are often eaten as breakfast food.

Today's coarse cornmeal is also added with butter and milk, making the taste more refined.

30. Cincinnati Hot Sauce

Cincinnati hot sauce is made from ground beef, chili peppers, cinnamon, cloves, coriander, cardamom, cumin, fennel, allspice, ginger, oregano, and thyme. It is often served as a topping on pasta.

29. Cornflake Pie

Nacho pie is a classic Texas delicacy found at many street food stalls as well as high-end restaurants.

Nacho pie is primarily a combination of nachos, chili peppers, cheese, and onions.

28. Tacos

The fried tacos, crispy on the outside and soft and chewy on the inside, are topped with a beef and bean mixture and then served with toppings like yogurt, lettuce, cheddar cheese, and tomato.

27. Oysters

Many people in the United States also enjoy eating oysters, and they really do eat them raw. This food craze has also swept through coastal cities in the United States.

26. Pacific Northwest Salmon

The Pacific Northwest region of the United States provides a great environment for salmon reproduction and growth, and salmon is also an important economic pillar for local people. Throughout the Pacific Northwest, you can find a lot of delicious salmon.

25. Fried Cheese Curds

Do you like fried milk? Then you will probably like this one too.

Cheese curds have a firmness similar to cottage cheese but a chewy or rubbery texture. They are often fried with beer and eaten with a tangy dipping sauce.

24. Chicago-style pizza

Chicago-style pizza usually refers to deep-dish pizza, a thick pizza baked in a pan and topped with toppings such as cheese, meat, and vegetables, along with sauce. The pizza is usually 5-7.5 cm high.

23. Classic Hot Dog

Hot dogs are definitely a classic American delicacy. Although there are many varieties of hot dogs in the United States, the classic ones are always memorable. The classic hot dog is filled with stewed meat and potatoes (sometimes with cabbage), then sandwiched in a thinly sliced ​​bun and served with ketchup and mustard. Perfect~

22. Summer Sweet Corn

As mentioned above, Americans love corn, and this raw summer sweet corn is a simple delicacy.

21. New York Pizza

New York pizza is served in large, wide slices with a thin, crispy crust. Traditionally, it's topped with tomato sauce and mozzarella cheese, with whatever toppings you want.

20. Thanksgiving Turkey

As we all know, Thanksgiving is very important to many Western families, and turkey is the core delicacy of the Thanksgiving dinner.

Thanksgiving turkey can be made in the oven, and it is very satisfying to see a whole turkey on the table.

19. Grilled Cheese Sandwich

The sandwich is typically made with two slices of lightly toasted white bread and a block of melted cheese (usually American or cheddar).

The sight of melted cheese oozing from the buttered white bread is a visual temptation.

18. Fried Food at a Midwestern Fair

Americans really love fried food, and the fried foods sold at Midwestern fairs have a rustic charm. If you get the chance, try them.

17. Spicy meat sauce

A bowl of chili is the ultimate comfort food during the colder months. Popular options include white bean chili, turkey chili, and all-beef Texas chili.

16. Philly Cheesesteak Sandwich

When visiting Philadelphia, one of the must-try foods is the cheesesteak sandwich.

It is made of thinly sliced ​​rib-eye steak, cheese, onions and a king-sized sandwich.

15. Gumbo

This is a traditional American soup that contains chicken, sausage, ham, seafood, okra and other ingredients. It is actually more like a hearty stew than a soup.

14. Burrito

Typically made with a tortilla and a filling (usually a combination of ground beef, chicken, and beans), burritos have their origins in Mexico, but they have become a distinct style in the United States.

13. Maine Lobster Roll

The lobster roll is just juicy lobster meat stuffed into buttered toasted bread with mayonnaise dressing, everything is just perfect.

12. Barbecue

Americans love barbecue as much as we love skewers. They not only barbecue by themselves, but also like to have dinner together at barbecue restaurants.

Popular barbecues in the United States include beef brisket in Texas, shredded pork in North Carolina, and so on.

11. Kraft Macaroni and Cheese

Kraft macaroni and cheese originated in 1937 during the Great Depression as an affordable dinner option.

As the name suggests, it’s a combination of cheese and macaroni, simple yet delicious.

10. Pastrami on rye bread

A classic New York deli favorite, it consists of rye bread, pastrami, spicy mustard, sometimes cheese (mostly Swiss), and often served with dill pickles.

9. Fried steak

This steak is made in the same way as chicken cutlet, coated in spiced breadcrumbs and then deep-fried. Some are topped with a sauce.

8. Fried chicken

The ideal fried chicken is crispy on the outside and tender on the inside, leaving people with an endless aftertaste. Americans usually eat fried chicken with various sauces and sometimes with waffles.

7. Hamburger

How much do Americans love hamburgers? Just look at how many fast food restaurants in the United States use hamburgers as their signature dish. Of course, for Americans, hamburgers are not just a snack, but a staple food.

6. PB&J Sandwich

PB&J is the abbreviation of "peanut butter and jelly", so this sandwich is a sandwich with peanut butter and jelly, which is also the national sandwich of the United States.

5. Buttermilk Biscuits

Buttermilk biscuits are biscuits made with buttermilk and can be eaten alone or sandwiched between two pieces with butter.

4. Apple Pie

Apple pie, a pie made with fresh apples and spices, comes in different styles, from traditional closed pies to popular lattice pies. In the United States, apple pie is ubiquitous.

3. Buffalo Wings

Buffalo wings are essentially fried chicken wings, but instead of being coated in batter or breadcrumbs, they're deep-fried and then coated in a vinegary chili sauce and butter. Traditionally, Buffalo wings are served with celery sticks or carrots and cheese sauce.

2. Hot Dog with Chili Sauce

A hot dog is a sausage placed in a bun filled with some kind of hot sauce, then topped with cheese and onions, sometimes with mustard.

1、S'mores

This is a popular delicacy in the United States. It is actually a marshmallow and a piece of chocolate sandwiched between two whole-wheat crackers and heated until the marshmallow and chocolate are melted.

Typically, this dessert is prepared outdoors over a campfire.

The above is today's list of the top 50 American foods. I can only say that after reading this, I finally understand why the obesity rate in the United States is so high...